SALMON PATTIES
Ingredients:
- 280g potatoes, boiled
- 210g tin of salmon
- 1 bunch fresh parsley, chopped
- 1 tbsp flour
- 2 tbsp olive oil
- 1 egg
- Salt & pepper
Directions:
Mash potatoes. Mix in salmon, parsley, flour, egg, salt, and pepper. Shape into patties and dust with flour. Heat oil in frying pan, and cook patties approx. 4 minutes each side.